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Old 05-24-09, 05:16 AM
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GregH GregH is offline
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Join Date: Jan 2001
Location: Manitoba
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Convection cooking can take up to 25% less time than conventional depending on the food and container.

Is there a chance that the microwave is working with the elements?
You need to make sure that the fan that moves the air is working..........It is possible that was what smoked.

As far as the burnt bacon five minutes cooking time is too long and you need to use a microwave safe plate.
Until you are sure of the cooking time set the oven for a minute at a time or watch the cooking through the window.
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